Browsing Tag

Orange County

Amusement Parks Culture

The 5 best creepy treats at Halloween-themed Knott’s Berry Farm

October 6, 2017

Craving a spooky treat at the scariest theme park on earth? From black burgers, worm funnel cakes, and seasonal churros there’s a few monster treats that await eaters who enter Knott’s Scary Farm and Camp Spooky. Not to fear, there’s nothing gruesome here; just tummy-filling desserts and main meals that’ll keep you running through mazes all day and night. Monster Burger Located in the wild west, there’s the best grill that takes you back to western times by day, but…

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Events and Festivals Restaurants Wine & Cocktails

Catal Restaurant and Evans Brewing Co. Celebrate Summer with a 5-Course Dinner, June 29th

June 8, 2017

Craft beer lovers, this event is for you.  If you’re a fan of exquisite cuisine and craft beer, Catal Restaurant in Downtown Disney has a dinner event you don’t want to miss.   On June 29th, experience one of Orange County California’s oldest microbrewery, Evans Brewing Co craft beers, which will be paired with an exclusive menu prepared by Catal Restaurant Chef. Evans Brewing Co, was founded as Orange County Brewing Company, the first beers were poured in February 1995. With management changes,…

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Culture Music

Grab Your Dancing Shoes – The House of Blues in Anaheim is Back!

March 7, 2017

Grab your leather jacket, put on that spiffy shirt, and give your cool shades that foggy breath polish because the House of Blues in Anaheim is back! The highly anticipated and very much missed venue is now open at its  killer new place at the Anaheim Garden-Walk center. I had the special opportunity treat of checking it out myself at the exclusive preview party hosted by The Blues Brothers with lots of entertainment and live performances happening simultaneously. Immediately you…

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Culture Events and Festivals Food & Drink Restaurants

Win a Five Course Robert Mondavi Wine Dinner at Catal Restaurant, Feb. 21st

February 15, 2017

Food and wine lovers, this opportunity is for you.  If you’re a fan of exquisite cuisine and fine wine, Catal Restaurant in Downtown Disney has a dinner event you don’t want to miss.   50 years ago, Robert Mondavi’s vision was to make Napa Valley wines stand amongst the greatest of the world. For one night only, you’ll be able to experience exclusive tastings of some of his most celebrated wines that are unavailable for purchase to the public. On February 21st,…

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Amusement Parks Culture Restaurants

7 Delicious Things You Must Eat at Disneyland

February 1, 2017

Disneyland has always held a special place in my heart.  As a born and raised Southern Californian, Disneyland was only a thirty minute drive from my house.  I was lucky enough to have my aunt who worked there and was willing to save a sign-in to the parks for my parents and I every year for my birthday.  In my sophomore year of high school, my dad gave me an annual passport so I could go to the parks so…

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The Pizza Studio Makes Its Way To Lake Forest, Orange County

April 2, 2016

Pizza Studio, the Los Angeles-based pizza franchise founded in 2013 makes it’s way to Lake Forest, South Orange County.  The fast-casual concept allows you to create your own pizza using five types of dough, different sauces, cheeses  and a number of vegetables and meats, that employees help put together in front of you. The pizzas are cooked in about 2 minutes in a self-ventilating conveyor oven. The order process is not only easy and convenient, but you get great quality and taste for the…

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Food & Drink Restaurants

Orange County: Discover American Comfort Food This Fall at JT Schmid’s Restaurant & Brewery

October 27, 2015

JT Schmid’s, located in Orange County, Tustin, California is a warm and inviting brewery and restaurant that is known for its handcrafted micro brews, steaks, pasta, pizza and salads. Unlike it’s Anaheim location that is mostly known for it’s one-stop happy hour location before a sports game or concert, it’s Tustin location features a cozy and casual ambiance with great service and food. Recently, I had the opportunity to try the introduction of their new fall menu and let me…

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